A velvety blend of chargrilled peppers, scotch bonnets, and spices - this is a fan favourite. Inspired by the sweet smells from a friend's signature snack of grilled peppers - this sauce brings together fond memories with our love of scotch bonnets. This irresistible spice pot elevates any meal - we love to use it as a dip, a spread or in a pasta sauce.
Heat Level: MEDIUM HOT
For best quality please keep refridgerated.
The Charbell
£5.99Price
Rapeseed oil, onions, scotch bonnets, bell peppers, garlic, vegetable seasoning, white wine vinegar, soy, salt.
Allergens - Soya
Whilst we take great care and adhere to rigorous health and safety protocols, our kitchen handles Gluten, Sesame, Soya, Celery, Egg, Milk, Fish & Sulphites. May contain traces.